Home made takeaways that save you money
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Summer menu ideas | Smart ways to save on food | Food-packing tips
Skip expensive takeaways this summer and enjoy fun outdoor dining with budget‑friendly, homemade options you can pack up and eat out. It’s a great way to change things up and have a treat without the expense.
Here are a few homemade versions of some of Australia’s favourite takeaway treats that are designed to travel well to the back yard, local park or the beach while keeping your bank balance happy.
Fab fish dogs
Salt and chilli chicken
Turkish-style beef kebabs
Smokey mackerel tacos
Stretch ingredients further
Upcycling your leftovers: Turn last night's BBQ chicken or ribs into tonight’s wraps, or use stale bread to make your own panko-style breadcrumbs for fish and chicken coatings (perfect for your on your fish dogs, or salt and chilli chicken).
Buy what’s in season
Make the most of the seasonal stuff: Go for seasonal fruits and vegetables, which are fresher and significantly cheaper in the summer months. Make loads of salads and have fun making things like fruit kebabs.
Pack snacks, like popcorn or nuts you’ve spiced your way and roasted at home.
Foolproof packing tips
Prevent soggy sandwiches
One-handed eating
Creative cooling
Small swaps like these can add up over summer, helping you enjoy treats while keeping more money in your pocket.
Contributor | Therese McGrath, Chief Financial Officer
Therese brings over 25 years of international experience in finance, strategy, and operations. She joined Pepper Money in January 2018 as Chief Financial Officer. In this role, she provides the leadership and financial and operational management necessary to ensure Pepper Money achieves its strategic goals and objectives. Read more.
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